Kaiyo Restaurant

Kaiyo Restaurant combines the intricate cultures of Japan and Peru to create a distinctive Nikkei dining experience. In close collaboration with our client, we designed a space that marries vibrant Peruvian textiles with the minimalist aesthetics of Japanese wood. The entrance features a textured wood board treatment, inspired by Shou Sugi Ban—a traditional Japanese technique—that sets the tone for the unique aesthetic journey ahead. The interior unfolds with a lively palette of colors and textiles, evoking the vibrant spirit of Peru, paired with the understated elegance of Japanese wood. This combination creates a dynamic yet inviting dining atmosphere. The space is centered around the main bar and sushi bar, both framed by a delicate, wood screen that draws on Japanese influences, serving as a central design feature. Toward the rear, the private dining room presents a modern interpretation of a Japanese geisha room, with moody lighting and red walls accented by mural art and laser-cut wood fans. This distinct area contrasts with the vibrant dining space, offering a secluded retreat that complements the lively main area. For more design insight on our Kaiyo Restaurant project, please visit our News article here. Press & Publications     / California Home + Design Eater SF San Francisco Business Times Architectural West Magazine Credits     / General Contractor: Cookline  Structural Engineer: KPFF MEP Engineer: Acies Engineering Food Service Consultant: Design West Metal Artist: Modern Metal Design Early Concept: ROY Hospitality Artist: Fin DAC Photographer: Travis Mocker Photographer: Kristen Loken